This traditional Goat sausage is flavoured with roasted red peppers, parsley, oregano and chilli. It is not a hot sausage but has plenty of flavours and is moist to eat.
It's taken a while for people here to catch on, but in the rest of the world, goat is the most commonly eaten meat and goat milk the most widely consumed but, while we export a lot, we don't eat much. That's due partly to unfamiliarity and partly to bad press.
Pack Size: 280g (5 sausages)
ALLERGENS
CONTAINS: Pork fat, Garlic, Chilli, Rice Flour, Oregano, Onion
NO gluten. NO dairy. NO Nitrates or Sulphites. No Added Sugar
