This pack contains:
- 4 packs of either back, streaky or middle bacon. (About 300g - pack size varies)
- 2 packs of pork belly (about 400g each)
Pork Belly is the ultimate extravagance. Being the fattiest part of the pig it is also the most tasty. Cooked to have a crispy crackling skin this cut can either be served in bite size pieces for a starter or as a main meal.
Back bacon (middle eye) comes from the loin of the pig and is a very high quality cut. We do not trim the fat or skin from the bacon and we recommend that you do not trim the bacon until after cooking, if at all.
Streaky bacon comes from the belly of the pig and is a fattier cut of meat which ensures the bacon crisps up during cooking. Streaky bacon is perfect as an ingredient in meals such as pasta or added to chicken to give an extra level of flavouring.
Middle bacon is a combination of both back and streaky and is rolled for smoking. Its the best of both worlds and tends to be from leaner pigs.
Our free range bacon is cured in a traditional brine ensuring the meat stays moist during smoking. Unlike mass produced bacon we do not pump water into the meat and therefore the bacon will not shrink very much during cooking. It is gluten free and contains a small amount of preservative (0.3%) to ensure it arrives at your home in perfect condition.