Salami Calabrese

Salami Calabrese

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Size:80g Sliced
Quantity:
 More payment options
Pickup available at HOKIO SAND ROAD Usually ready in 5+ days

Salami Calabrese

80g Sliced

HOKIO SAND ROAD

Pickup available, usually ready in 5+ days

142 Hokio Sand Road
MWT
Hokio Beach 5571
New Zealand

+6469279993

Calabrese Salami is a dry cured salami from a traditional Italian recipe. It is made from pure pork and aged for at least two months. 

Available in the following options:

  • Half (about 250g)
  • Sliced packet 80g. 

Ingredients: Pork, Salt, Sugar, Red Pepper, Herbs and Spices, Live Starter Culture, Fortified Wine, Preservative (250).

100% NZ Free Range

All our meat is 100% NZ Free Range, that means born and bred outdoors the animals entire life. We know our farmers so you don't have to.