Lonzino is dry aged loin, aged for at least two months. We roll our Lonzino in a herb mix, salt and sugar and hang to dry. Lonzino is sliced very finely and has a more subtle flavour than Coppa
- Sliced packet 50g.
Our Lonzino is gluten free and contains 0.3% preservative (sodium nitrite) to ensure it arrives at your home in perfect condition.